Vitamins
Vitamins are organic compounds that can be broken down by heat, acid, and air. In vitamins, there are three key types. There's vitamin C, and vitamin A, B vitamins. C vitamins boost your immune system, make collagen, and also strengthens blood vessels, tissue and bone. There are many foods that contains vitamin C such as dark leafy greens, citrus fruits, kiwi, tomatoes, peas, and papayas. A vitamins also help your immune system, but also helps in growth and development, including healthy eyes, teeth and skin. Foods such as sweet potato, carrots, dark leafy greens, winter squashes, lettuce, etc. all are high in vitamin A. And lastly B vitamins. B vitamins help with energy production, immune function, and iron absorption. But it also helps with maintaining metabolism releasing energy and building protein and cells. You can find B vitamins in liver, mackerel, sardines, soy, milk, red meat, fortified cereals, and salmon.
Minerals

Citations:
http://www.helpguide.org/harvard/vitamins-and-minerals.htm
"Vitamins and Minerals." Vitamins & Minerals: Are You Getting What You Need? N.p., n.d. Web. 22 Apr. 2016.
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“Macronutrients: the Importance of Carbohydrate, Protein, and Fat.” McKinley Health Center. The Board of Trustees of the University of Illinois, n.d. Web. 30 Apr. 2016. <http://www.mckinley.illinois.edu/handouts/macronutrients.htm>.http://www.medicalnewstoday.com/articles/195878.php
Nordqvist, Christian. "Vitamins: What Vitamins Do I Need?" MNT. N.p., 3 Nov.
2015. Web. 1 May 2016. <http://www.medicalnewstoday.com/articles/
195878.php>. Picture citations:
<http://www.fitbyrunning.com/wp-content/uploads/2012/06/HiRes.jpg>
<http://gazettereview.com/wp-content/uploads/2015/08/vitamins.png>
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